Today, I will share with you the knowledge of the 30 most famous dishes of Shandong cuisine, including the most famous dishes of Shandong cuisine 30 dishes of Yipin Tofu are explained. If it happens to solve the problem you are facing now, don’t forget to pay attention to this site, let’s start now! List of catalogs in this article: 1. What are the famous Shandong cuisines? 2. What are the classic dishes of Shandong cuisine? 3. What is the most famous dish of Shandong cuisine? 4. Top ten representative dishes of Shandong cuisine, what do you recommend? Big Signature Dishes What are the famous Shandong dishes? 1. Then stir-fry with green and red peppers and seasonings; the taste is smooth and not greasy, fresh and mellow, very delicious. Dezhou Braised Chicken Dezhou Braised Chicken is not only a famous traditional Han food, but also a classic of Shandong cuisine. Moreover, the delicacy of Dezhou Braised Chicken is well-known throughout the country, and even sold overseas. Dezhou Braised Chicken is also known as the best chicken in the world. 2. Dezhou Braised Chicken: It is a famous traditional Chinese food, a classic of Shandong cuisine, and it is the first of the four famous chickens in China. Braised Prawns in Braised Sauce: It is a famous dish in Jiaodong, Shandong. The coastline of Jiaodong Peninsula is long, and there are many seafood delicacies, and prawns are one of them. Jiuzhuan large intestine: a Shandong-style dish, one of the famous dishes in Shandong cuisine. 3. It has been praised by people for its beautiful color and good taste. Dezhou Braised Chicken Dezhou Braised Chicken, also known as Dezhou Five Spice Boneless Braised Chicken, is one of the famous Dezhou Three Treasures (grilled chicken, watermelon, jujube). Dezhou Braised Chicken is a traditional dish in Shandong, China, and a classic of Shandong cuisine. Dezhou Braised Chicken is a national intangible cultural heritage. 4. The 30 most famous dishes of Shandong cuisine include sweet and sour carp, double crispy fried in oil, shredded yam, nine-turn large intestine, sea cucumber with green onion, etc. Are there any classic dishes of Shandong cuisine? 1. Dezhou grilled chicken is not only a famous traditional Han dish, but also a classic of Shandong cuisine. Moreover, the delicacy of Dezhou Braised Chicken is well-known throughout the country, and even sold overseas. Dezhou Braised Chicken is also known as the best chicken in the world. 2. Roasted sea cucumber with scallion is a Chinese characteristic delicacy, a classic dish of Shandong cuisine. Imported from Shandong, the main ingredients are sea cucumbers and scallions. The sea cucumbers are fresh, soft and smooth, and the scallions are fragrant, leaving no juice left after eating. It is one of the "Eight Treasures of Ancient and Modern Times". It has a mellow fragrance, rich nutrition, and nourishes the lungs and kidneys. 3. The 30 most famous dishes of Shandong cuisine include sweet and sour carp, double crispy fried in oil, shredded yam, nine-turn large intestine, sea cucumber with green onion, etc. 4. Shandong cuisine is a Qilu-style cuisine that originated in Boshan District, Zibo City, Shandong Province. Its representative dishes include tofu, sea cucumber with green onions, nine-turn large intestine, braised prawns in oil, fried double crisps, hibiscus chicken slices, sweet and sour carp etc. 5. Sweet and sour tenderloin is one of the classic traditional Chinese dishes. The main ingredient of this dish is pork tenderloin, with flour, starch, vinegar and other condiments. , Zhejiang cuisine, Shandong cuisine, Sichuan cuisine, Huaiyang cuisine, Cantonese cuisine, and Fujian cuisine all have this dish. 6. The top ten representative dishes of Shandong cuisine are as follows: Yipin Tofu Yipin Tofu is a classic and famous dish, which belongs to Confucian cuisine. Mr. Feng Jicai once said that tofu is good for raising dragon species. Tofu is as white as jade, soft and tender, palatable and refreshing, seasoned to the heart, can be meat or vegetable, not only can be served as a dish, but also can be served as a table. What is the most famous dish of Shandong cuisine? The 30 most famous dishes of Shandong cuisine include sweet and sour carp, double crispy fried in oil, shredded yam, nine-turn large intestine, sea cucumber with green onion and so on. Jiaodong Cuisine of Shandong Cuisine - Roasted Sea Cucumber with Scallion, Roasted Sea Cucumber with Green Onion is a classic traditional dish in Shandong Province, a Chinese characteristic delicacy, belonging to Shandong cuisine. One of the "Eight Treasures of Ancient and Modern", the main dish of Shandong cuisine; Jiaodong Peninsula is known as the "Pearl of Shandong" and is extremely rich in seafood. When it comes to the top ten famous dishes of Shandong cuisine, the last must be Dezhou Braised Chicken; Dezhou Braised Chicken is not only a traditional Han Chinese food, but also a classic of Shandong cuisine. Moreover, the delicacy of Dezhou Braised Chicken is well-known throughout the country, and even sold overseas. Dezhou Braised Chicken is also known as the best chicken in the world. Roasted sea cucumber with green onion, sea cucumber with green onion is a famous special dish in Jiaodong area. Jiaodong is Yantai, Qingdao and other places. This dish belongs to Shandong cuisine. Jane" one. Top ten representative dishes of Shandong cuisine, what do you recommend? 1. Shandong cuisine is the most widely covered local flavor cuisine in my country, covering Beijing, Tianjin, Tang and the three northeastern provinces. Sweet and sour carp Sweet and sour carp is a traditional Shandong dish made with Yellow River carp. It is one of the representative dishes of Shandong cuisine. It is golden in color, charred on the outside and tender on the inside. 2. Sweet and sour carp Sweet and sour carp is a traditional dish made of carp in Jinan, Shandong Province. It is one of the representative dishes of Shandong cuisine. It is golden in color, charred on the outside and tender on the inside. It is said that this dish first originated in Luokou, Jinan, and then gradually spread to Shanxi, Henan and other places. 3. Dezhou Braised Chicken: It is a famous traditional Chinese food, a classic of Shandong cuisine, and it is the first of the four famous chickens in China. Braised Prawns in Braised Sauce: It is a famous dish in Jiaodong, Shandong. The coastline of Jiaodong Peninsula is long, and there are many seafood delicacies, and prawns are one of them. Jiuzhuan large intestine: a Shandong-style dish, one of the famous dishes in Shandong cuisine. Top 10 Signature Dishes of Shandong Cuisine The 30 Most Famous Dishes of Shandong Cuisine The signature dishes of Shandong Cuisine include the 30 most famous dishes of Shandong Cuisine: Jiuzhuan Dachang, Stir-Fried Kidney Flowers, Sweet and Sour Carp, Roasted Sea Cucumber with Scallions, and Fried Double Crisp in Oil. Jiuzhuan Dachang, a representative dish of Jinan cuisine in Shandong cuisine, "Jiuzhuan Dachang" is a famous traditional dish in Jinan City, Shandong Province. Shandong's top ten classic dishes Shandong's top ten classic dishes are as follows: the most famous 30 dishes of Shandong cuisine: sea cucumber with green onion is based on the ingredients of the most famous 30 dishes of Shandong cuisine loved by two Shandong people's congresses. The sea cucumber is fresh and soft It is fragrant and smooth, with fragrant scallions. The raw materials are very simple, but the selection of materials is very particular. Sea cucumbers must be wild sea cucumbers from Bohai Bay. Cangkou pot stickers is a relatively distinctive brand in Qingdao. It was founded in the middle of the 20th century and is one of the top 30 large and medium-sized catering enterprises in Shandong Province. This is the end of the introduction of the 30 most famous dishes of Shandong cuisine. Thank you for taking the time to read the content of this site. For more information about the 30 most famous dishes of Shandong cuisine, Yipin Tofu, and the 30 most famous dishes of Shandong cuisine. Forgot to search on this site.